Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, simple okonomiyaki. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Okonomiyaki is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Simple Okonomiyaki is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple okonomiyaki using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple Okonomiyaki:

1. Take 200 gr sliced cabbage
2. Make ready 3 eggs
3. Get 1 cup flour
4. Prepare Water
5. Make ready 1 tsp salt
6. Take 2 tsp dashi granules
7. Take Japanese mayonnaise
8. Prepare Japanese bulldog sauce
9. Get Aonori
10. Make ready Oil for frying

Instructions to make Simple Okonomiyaki:

1. Combine sliced cabbage, eggs, flour, salt, dashi in a big bowl. Stir well. Add water bit by bit until the mixture becomes a bit thick and not too runny.
2. Heat about 1 tbsp oil in a pan. Use medium heat. Pour some batter and try to spread it by patting it with a wood spatula. When you notice the bottom side has become brownish, flip the okonomiyaki and wait until the other side is cooked.
3. Pour some bulldog sauce on it, then Japanese mayo. Sprinkle aonori, and serve.

So that’s going to wrap this up with this exceptional food simple okonomiyaki recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!