How to Make Perfect Dr. Pepper Jalapeño Beef Jerky

Emily Beck   06/06/2020 08:19

Dr. Pepper Jalapeño Beef Jerky
Dr. Pepper Jalapeño Beef Jerky

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, dr. pepper jalapeño beef jerky. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Dr. Pepper Jalapeño Beef Jerky is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Dr. Pepper Jalapeño Beef Jerky is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook dr. pepper jalapeño beef jerky using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dr. Pepper Jalapeño Beef Jerky:
  1. Get 2 cups Dr Pepper
  2. Take 1 tablespoon Worcestershire sour sauce
  3. Make ready 2 tablespoon salt
  4. Make ready 2 tablespoons pepper
  5. Get 1 tablespoon onion powder
  6. Take 1 tablespoon garlic powder
  7. Prepare 2 diced jalapeños
  8. Make ready Then slice jerky meat or deer meat
Instructions to make Dr. Pepper Jalapeño Beef Jerky:
  1. Mix all ingredients well and make marinara
  2. Put marinara sauce in a 1 gallon Ziploc bag with the meet make sure all meat is covered well refrigerate overnight
  3. Drain liquid and pat dry on paper towels. Place on wire rack let set out for 20-30 mins before placing in oven, smoker, dehydrator, or foodie
  4. For smoker - 3 hrs at 170
  5. Can do in oven or a food hydrator. (I did this an the ninja foodie and in the summer will be doing in the smoker.)
  6. When doing in oven Burp the oven, - open oven and close it a few times to circulate the air, and let new air in. (do it fast so it’s kinda like a fan, but not to fast where you break the oven lol) Also Rotate racks.

So that’s going to wrap this up for this exceptional food dr. pepper jalapeño beef jerky recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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