Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, smothered pork chops. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Here is an simple way to make sauteed pork chops smothered in a scrumptious gravy. Onion, garlic and browning sauce enrich a chicken broth base that is thickened with a touch of flour.

Smothered Pork Chops is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Smothered Pork Chops is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook smothered pork chops using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smothered Pork Chops:

1. Make ready boneless pork chops
2. Prepare cream of mushroom soup
3. Make ready milk
4. Prepare worcestershire sauce
5. Make ready cayenne pepper (more or less dependong on taste)
6. Prepare greek seasoning (more pr less depending on taste)
7. Prepare garlic powder (more or less depending on taste)
8. Prepare mrs dash southwest chipotle (more or less dependong on taste)

A pork chops recipe that is low carb, Keto-friendly, gluten free, and very easy to make. If you are a pork fan, you are going to LOVE this saucy pork chops recipe. Baked Smothered Pork Chops in Oven. Many have asked if these can be made in the oven instead of on the stove top.

Instructions to make Smothered Pork Chops:

1. season pork chops on both sides with all seasonings except worcestershire sauce
2. Brown pork chops on both sides over medium heat on the stove
3. in separate pot heat up cream of mushroom soup, milk, and worcestershire sauce over medium-high heat until bubbly
4. when pork chops are brown on both sides add them to the soup mixture, cook uncovered on low for about an hour or until pork chops are tender (stirring occasionally)
5. serve with mashed taters and green beans

Chef John's Smothered Pork Chops Chef John's Smothered Pork Chops. Dredge the pork chops in the flour mixture. Remove the chops from the skillet and keep warm. Smothered pork chop and chicken recipes are all over the South. This one came from the Neeley's Celebration cookbook.

So that is going to wrap it up for this special food smothered pork chops recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!