Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, aloo simla mirch ki sabzi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Aloo simla mirch ki sabzi is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Aloo simla mirch ki sabzi is something which I’ve loved my whole life.

Aloo shimla mirch ki sabzi is very simple, easy and fast cooking recipe. In this recipe potatoes and capsicum are sauted together with the spices like garam. Shimla Mirch Aloo ki Itni Tasty Sabzi Ek baar Banayge Toh Baar Baar Banani Padegi.

To begin with this recipe, we must first prepare a few ingredients. You can have aloo simla mirch ki sabzi using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Aloo simla mirch ki sabzi:

1. Get 4 chopped aloo/potatoes
2. Make ready 2 green bell pepper diced (capsicum/simla mirch)
3. Prepare 1/2 cup onion diced
4. Get 1/2 cup tomato diced
5. Take 2 tsp coriander powder
6. Prepare 1 tbsp red chilli powder (or as per ur taste)
7. Make ready 1/2 tsp turmeric
8. Get 1 tsp garam masala powder
9. Get 1/2 tsp amchur powder
10. Get 1 tsp ginger, garlic paste
11. Make ready to taste Salt
12. Get as needed Cooking oil
13. Take a small bunch chopped Coriander leaves

Aloo Aur Shimla Mirch Ki Sabzi Recipe - Potato Capsicum Recipe. Aloo Shimla Mirch ki sabzi is an everyday sabzi recipe in most of the Indian household. Potatoes and capsicum are cooked with spices and tastes amazingly great. This dish is highly served with Indian roti or naan.

Steps to make Aloo simla mirch ki sabzi:

1. Heat oil in a wok add 1 cup oil, add deep fry chopped potatoes, fry it till it's well cooked, once done remove on absorbent paper
2. Next add diced capsicum and fry fr 1min remove on plate
3. Now in another pan heat 2tbsp oil add ginger garlic paste and fry for a minute, next add onion and saute till translucent, now add tomatoes and fry for 2mins
4. Next add all powder masala's,salt and fry for 1min to this add fried potatoes and capsicum
5. Stir the vegetables until well quoted with the spices. Cover the pan, turn the heat to low and simmer the aloo capsicum sabzi for about 5mins, stirring occasionally.
6. Once done, turn off the heat, stir in the freshly chopped coriander leaves and transfer sabzi to a serving plate
7. Serve it with puris or phulkas

Capsicum and potato sabzi is prepared with less ingredients and takes no time to get cooked. You can make it using potatoes with green capsicum or yelloe or red capsicums as well and serve steaming hot with paranthas, chapatti Ingredients for Simla Mirch Aur Aloo Indian. Shimla mirch ke aloo is a delectable Indian recipe that is bound to pamper your taste buds. It is not specific to any region in India. It is next to Shimla Mirch ke Aloo.

So that’s going to wrap this up with this exceptional food aloo simla mirch ki sabzi recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!