Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, egg masala curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Egg masala curry is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Egg masala curry is something which I have loved my whole life. They are nice and they look fantastic.

Add cumin, bay leaf or curry leaves. Also add in cumin, cloves, cardamom and. I do not follow any standard (masala) recipe while preparing an egg curry.

To get started with this recipe, we must first prepare a few ingredients. You can have egg masala curry using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg masala curry:

1. Get 6-7 boiled eggs
2. Prepare For grinding
3. Prepare 1 large sliced onion
4. Take 5-6 garlic cloves
5. Take 1 inch ginger piece
6. Make ready 3 cloves
7. Get 2 green cardamom
8. Make ready 1 black cardamom
9. Prepare 1 inch cinnamon stick
10. Make ready 1 mace
11. Take Little bit nutmeg
12. Make ready 1 tsp cumin seeds
13. Make ready 1/2 tsp black pepper corn
14. Get 2 cloves
15. Take 2 bay leaves
16. Take 1 inch cinnamon stick
17. Get 2 green cardamom
18. Take 1/2 tsp turmeric powder
19. Prepare 2 tsp red chilli powder
20. Get 1 medium size chopped tomato
21. Prepare to taste Salt
22. Prepare 2 tbsps oil
23. Prepare 2 tbsps chopped coriander leaves

Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala. I also have this really light, really comforting creamy egg curry recipe on the blog that is made of coconut milk. About Egg Masala Curry Recipe: Egg being the wonderful source of proteins can be used to make many delicious dishes. One such amazing dish is that of Egg Masala Curry where boiled eggs are.

Instructions to make Egg masala curry:

1. First blend all the listed grinding ingredients to a fine paste with adding little water.
2. Now heat up a pan with oil add the boiled eggs and Little bit of turmeric powder and fry it for 5 minutes and remove in a plate.
3. Now in the same oil add the the whole spices sauté for few seconds then add grounded paste, turmeric powder, red chilli powder, salt, chopped tomato and 1/4 cup mix it and cook for 15-20 minutes on medium flame or till oil separates.
4. After 20 minutes add the fried eggs mix it and add 1 cup of water as required to manage the gravy and cook for 5-7 minutes on medium to high flame.
5. At last add chopped coriander leaves and switch off the flame. Serve it.
6. Enjoy 😊.

Egg Masala Curry Preparation: Grind the garlic into a paste in a mixer. Add coconut oil to the pan and add sliced onion, green chillies and saute till onion become brownish. Egg masala is a thick gravy curry which is prepared with tamarind gravy and masala made with spices like cumin,fenugreek,coriander and sesame seeds.you can also add boiled potatoes while adding. Punjabi Egg Masala Curry, A perfect weeknight dinner. Hard Boiled Eggs are simmered in rich and The Masala egg curry recipe is delicious restaurant style Indian curry.

So that is going to wrap it up for this special food egg masala curry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!