Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate zucchini bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Zucchini Bread is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chocolate Zucchini Bread is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate zucchini bread using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Zucchini Bread:
Make ready bread
Get 2 large eggs
Get 1/2 cup brown sugar, tightly packed into measuring cup
Get 1/2 cup agave nectar
Make ready 1/2 cup canola oil
Get 1 1/2 tsp pure vanilla extract
Prepare 1 1/2 tsp baking powder
Prepare 2/3 cup cocoa powder
Prepare 1 2/3 cup all purpose flour
Take 1/2 tsp salt
Prepare 2 cup shredded zucchini , usually equals one large zucchini
Prepare 1/2 cup chocolate chips
Steps to make Chocolate Zucchini Bread:
In mixing bowl beat eggs and brown sugar for 3 minutes. Very important to get this amount of time.
Add oil, agave, vanilla, and beat 3 more minutes.
In another bowl, sift, cocoa, salt , flour and baking powder.
Mix dry into wet ingredients until just incorporated.
Lastly mix on low, zucchini and chips also until just incorporated.
Grease and flour a loaf pan, pour batter in.
Cook in preheated 350°F oven for 50 - 60 minutes. Check after 50 by inserting toothpick in center. It should come out clean.
Cool in pan 10 minutes before turning out onto serving dish.
I melted vanilla chips and drizzled on top.
Recipe by taylor68too.
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