Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, clay pot chicken rice in rice cooker. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Clay Pot Chicken Rice In Rice Cooker is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Clay Pot Chicken Rice In Rice Cooker is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook clay pot chicken rice in rice cooker using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Clay Pot Chicken Rice In Rice Cooker:

1. Make ready Boneless skinless chicken breast, cut into 1 inch cubes
2. Make ready Oil
3. Take Garlic, minced
4. Prepare Inch ginger, sliced
5. Make ready Shiitake mushrooms, thinly sliced
6. Prepare Salt
7. Take Sugar
8. Get Ground white pepper
9. Make ready Rice, washed and drained
10. Take Enough water to cook rice according to your rice cooker
11. Take Sesame oil
12. Make ready Marinating Sauce
13. Prepare Oyster sauce
14. Take Soy sauce
15. Get Dark soy sauce
16. Make ready Inch ginger, grated

Instructions to make Clay Pot Chicken Rice In Rice Cooker:

1. Marinate chicken breast with the marinating sauce for about 15 minutes.
2. Heat oil in a frying pan/wok, sauté garlic and ginger until fragrant. Add shiitake mushrooms, chicken breast cubes along with all the marinating sauce, then season with salt, sugar and ground white pepper. Cook until chicken is no longer pink.
3. Add the rice into frying pan/wok, stir until well combined. Transfer all the mixture into a rice cooker pot, add the required water to cook the rice (this should follow the instructions for your rice cooker), then drizzle with sesame oil.
4. Cook in the rice cooker until it turns to 'warm', wait for 15 minutes, then open the lid, fluff the rice with a paddle and serve immediately.

So that is going to wrap it up with this exceptional food clay pot chicken rice in rice cooker recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!