Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy chicken parmesan w/ penne. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Chicken Parmesan w/ Penne is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Easy Chicken Parmesan w/ Penne is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have easy chicken parmesan w/ penne using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Parmesan w/ Penne:

1. Make ready 2 lb Chicken Breast
2. Take 1 Heirloom, Beefsteak, and Cherry Tomatoes
3. Get 1 Olive Oil
4. Make ready 2 cup Panko Breadcrumbs
5. Take 2 cup Parmesan cheese
6. Prepare 2 cup Mozzerella cheese
7. Take 2 tsp Salt
8. Get 2 tsp Black Pepper
9. Prepare 3 tsp Garlic Salt
10. Make ready 1 tbsp Sugar
11. Make ready 2 tbsp Basil
12. Take 1 bunch Parsley
13. Make ready 3 large eggs
14. Make ready 1 lb Penne Pasta

Instructions to make Easy Chicken Parmesan w/ Penne:

1. Preheat oven to 375.
2. Place tomatoes on a baking sheet. Drizzle olive oil, salt, and pepper over tomatoes.
3. Let tomatoes cook for about 20 minutes.
4. While the tomatoes are baking, season chicken breast with salt, pepper, and garlic salt.
5. Dip each breast in egg, followed by Panko breadcrumbs, and then parmesan cheese.
6. Brown on each side for ten minutes.
7. While chicken is browning, boil penne pasta.
8. Remove tomatoes from oven. Place in food processor with the seasonings, basil and sugar. Blend.
9. Place chicken back in baking dish and pour your homemade sauce over the breasts.
10. Top with parsley and mozzarella cheese. Bake for 15 minutes at 375.

So that’s going to wrap it up with this exceptional food easy chicken parmesan w/ penne recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!