Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, parmesan encrusted tilapia. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Parmesan encrusted tilapia is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Parmesan encrusted tilapia is something that I’ve loved my whole life. They are fine and they look fantastic.

Line a baking sheet with aluminum foil. Parmesan Encrusted Tilapia: In this instructable, I will show you how to make parmesan encrusted tilapia. By Befferoni and Cheese in Cooking Main Course.

To get started with this recipe, we must first prepare a few ingredients. You can have parmesan encrusted tilapia using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan encrusted tilapia:

1. Make ready 4 tilapia filets
2. Take 1/4 cup panko bread crumbs
3. Take 1/4 cup shredded parmesan
4. Make ready 1 salt&pepper
5. Make ready 1 canola cooking spray

Pair it with a side of green. In this video, I will show you how easy it is to make delicious parmesan encrusted tilapia. This parmesan crusted tilapia is so easy to make! You'll have a delicious baked tilapia dinner in under.

Steps to make Parmesan encrusted tilapia:

1. preheat oven to 400
2. spray cookie sheet with cooking spray
3. season fish filets on both sides with salt & pepper
4. in a bowl mix together panko and shredded parm
5. place filets on pan
6. place panko/parm mixture on top of fish filets equally
7. roughly 2 heaping tablespoons of mixture per filet
8. lightly spray each filet with cooking spray
9. bake for 10-15 min, depending on thickness of filet

Finely chopped almonds, bread crumbs and Parmesan cheese combine to make a crust for tilapia that's tasty enough for a restaurant menu. Cover the fillets with parmesan mixture and place back in the oven. Place tilapia filets, one by one, in matzo meal/Parmesan mixture, and gently press mixture into filet Cover a baking sheet or jellyroll pan with foil and oil well. Place coated tilapia filets on baking sheet. This parmesan crusted tilapia is extremely easy to make and has a delicious lemon zest.

So that is going to wrap this up for this special food parmesan encrusted tilapia recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!