Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, malai kofta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Malai kofta is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Malai kofta is something which I have loved my whole life. They are fine and they look wonderful.

Malai means cream and kofta are fried balls. So malai kofta literally translates to koftas dunked in a creamy sauce. It is a popular Indian vegetarian dish in which potato paneer balls are served with a.

To begin with this recipe, we have to prepare a few ingredients. You can have malai kofta using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Malai kofta:

1. Take 1 Aloo
2. Get as needed Bread
3. Get 250 gm Paneer
4. Make ready 1 Elaichi
5. Prepare 1 tsp Kitchen king masala
6. Take 1 tsp Garam masala
7. Make ready 1 Tomato
8. Prepare 1 inch Adrak
9. Make ready 5-6 Cashew
10. Make ready 1 tsp Chilli powder
11. Get 1 tbsp Magaj

Malai stands for cream and Kofta is a fried dumpling of mashed potatoes, paneer (Indian. Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer and vegetable dumplings in rich and creamy tomato gravy. Malai Kofta is a popular Indian vegetarian side dish made with kofta balls dunked in creamy tomato based gravy.

Steps to make Malai kofta:

1. Bolo aloo.mash the boiled aloo.crush bread slice>add paneer, elaichi and salt as per your choice..
2. Mash all the ingredients following steps 1. Make a ball and fry it. Now make a paste of ginger and tomato
3. In pan add oil.tejpata and elaichi.>add gravy of tomato and adrak.fry it for good 5-6 minute > paste of magaj and kaaju. again fry it for 2-3 many
4. Add the Ball to the gravy let it cook for 1,2 mnt
5. Dish is ready to serve..

Serve them with Naan bread or homemade flatbread! Malai kofta is a delicious and rich main dish. Paneer dumplings with rich cream gravy. One of the popular paneer dishes for any special occasion. Malai Kofta - deep-fried paneer and potato balls, dunked in a creamy-smooth onion tomato based gravy!

So that is going to wrap this up with this exceptional food malai kofta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!