Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pistachio ice box cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pistachio Ice Box Cake is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pistachio Ice Box Cake is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pistachio ice box cake using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pistachio Ice Box Cake:

1. Make ready 1 box graham crackers
2. Take 1 (32 oz) cool whip (divided in half)
3. Take 2 (3.4 oz) boxes pistachio pudding mix
4. Get 2 (8 oz) packages of cream cheese
5. Make ready 2 cups milk
6. Prepare 1 1/2 tbsp vanilla extract
7. Get 1 cup crushed pistachios

Instructions to make Pistachio Ice Box Cake:

1. Beat cream cheese, vanilla extract and half the cool whip. (I used a food processor)
2. Prepare both boxes of pudding mix with 2 cups milk and incorporate with cream cheese mixture
3. Make 1 even layer of graham crackers on bottom of your pan
4. Add thick layer of the pistachio mix and a layer of crushed pistachios
5. Then add a second layer of crackers, pistachio mix and crushed pistachios
6. Top it with the last layer of graham crackers! Then spread on the the rest of the cool whip!
7. I crushed some left over crackers and added on top of the cool whip with some left over pistachios
8. Refrigerate for 6+ hours! Better if left over night!

So that is going to wrap this up for this special food pistachio ice box cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!