Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, angaari pan phirni. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Angaari Pan Phirni is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Angaari Pan Phirni is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook angaari pan phirni using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Angaari Pan Phirni:

1. Make ready 1/4 cup basmati rice
2. Make ready 5-6 betel leaves
3. Make ready 1/4 cup brown sugar
4. Get 1 litre milk
5. Prepare 1 Fennel seeds
6. Get 1/2 tsp Rose accence
7. Take 1 tbsp Desicated coconut
8. Prepare 1 tbsp Trutti frutti
9. Make ready 1 tbsp Khus syrup
10. Prepare 1/2 tsp Kewra water
11. Get 2 pc. Cloves
12. Prepare 2-3 cardamom
13. Make ready 2 tsp gulkand
14. Get 1 tsp. Colourful fennelseeds
15. Get As needed Cherry for garnishing
16. Make ready 1 piece Charcoal
17. Make ready 1 Clay pot for serving

Instructions to make Angaari Pan Phirni:

1. Wash and soak rice 1-2hrs and grind coarsly. Wash Chop betel leaf and churn coursly.
2. Now boil milk in a pan add coursly grinded rice and sugar stir cont. till milk reduce in 1/2quantity. Let it cool on room temp.
3. Add coursly grinded betel leaves. Kewra water khus syrup rose arc desicated coconut trutti frutti crushed fennelseeds gulkand mix well.
4. Transfer in clay pot to set. Garnish with cherry. Now take a betel leaf add desicated coconut trutti frutti slightly sprinkle rose arc. And put charcoal angara with cardamom and cloves.Garnish with trutti frutti charcoal cover the lid for 1min.Take out charcoal n freeze.Delicious innovative Angaari pan Phirni is ready. Serve chilled.

So that is going to wrap this up with this special food angaari pan phirni recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!