Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mozzarella stuffed mushrooms. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mozzarella Stuffed Mushrooms is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Mozzarella Stuffed Mushrooms is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook mozzarella stuffed mushrooms using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mozzarella Stuffed Mushrooms:

1. Get 8 medium to large button mushrooms, wiped clean and stem removed
2. Make ready 3-4 Tablespoon Korean BBQ sauce
3. Make ready 1/3 cup mozzarella cheese
4. Get Olive oil spray
5. Make ready 1/2 teaspoon basil flakes

Steps to make Mozzarella Stuffed Mushrooms:

1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
2. Scoop about 1/2 teaspoon of Korean BBQ sauce into the mushroom. Then, stuff the mushroom with desired amount of mozzarella cheese.
3. Place the mushrooms inside the fryer basket. Sray the mushrooms with some olive oil and air fry at 380F (190C) for about 4-5 minutes until the cheese cheese is golden brown.
4. Sprinkle some basil flakes to serve if desired.

So that is going to wrap it up for this special food mozzarella stuffed mushrooms recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!