Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, black bean and sweet potato chili - crockpot. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Black Bean and Sweet Potato Chili - CROCKPOT is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Black Bean and Sweet Potato Chili - CROCKPOT is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook black bean and sweet potato chili - crockpot using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Black Bean and Sweet Potato Chili - CROCKPOT:

1. Prepare 1 lb lean ground beef, browned
2. Take 1 red or orange bell pepper, diced into 1/2" chunks
3. Take 1 lb sweet potato, peeled and diced into 1/2" chunks
4. Make ready 1 cup Black Bean and Corn salsa
5. Make ready 1 Tbsp onion flakes
6. Get 2 Tbsp dried parsley
7. Get 1 Tbsp dried oregano leaves
8. Prepare 2 tsp chili powder
9. Make ready 1 can black beans (undrained)
10. Take 1 can chili beans (undrained)
11. Take 3 Tbsp Better Than Boullion brand roasted beef base
12. Take 3 Tbsp corn starch
13. Make ready 4 cups water (reserve 1 cup for corn starch)

Steps to make Black Bean and Sweet Potato Chili - CROCKPOT:

1. In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours.
2. Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime.

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