Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, my mom's coconut cream pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

My Mom's Coconut Cream Pie is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. My Mom's Coconut Cream Pie is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook my mom's coconut cream pie using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make My Mom's Coconut Cream Pie:

1. Make ready 1 large package of jello vanilla pudding
2. Make ready 2 egg yokes
3. Prepare 1/2 teaspoon vanilla extract
4. Take 1 cup coconut flakes
5. Take 1 pie crust 9 inch deep dish
6. Prepare —meringue——
7. Prepare 2 egg whites
8. Prepare 1/4 teaspoon vanilla extract
9. Take as needed coconut flakes just lightly

Steps to make My Mom's Coconut Cream Pie:

1. Preheat oven 350 degrees Fahrenheit
2. Bake pie crust till done color you want it
3. Add Milk and vanilla extract to a pot, add egg yokes stirring constantly. Till milk is turning yellow. Then turn on heat, So egg yokes won't cook till pudding is mixed in.
4. Put on to heat, Add pudding still stirring constantly as the pudding thickens add coconut flakes.
5. Let cool just a bit then add pudding mixture to pie crust.
6. Put egg whites in a bowl into beat till a little frothy. Then turn mixer on high. Add a little vanilla extract. Beat till stiff
7. Put on top of pie sprinkle coconut flakes on top put into oven till brown.
8. Let cool or chill before serving I hope you enjoy!

So that is going to wrap it up for this special food my mom's coconut cream pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!