Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ★japanese  tartine with oysters and shiitake mushrooms★. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

★Japanese  tartine with oysters and shiitake mushrooms★ is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. ★Japanese  tartine with oysters and shiitake mushrooms★ is something that I have loved my entire life.

Give your dried oysters and mushrooms a good soak overnight. Once re-hydrated, these shriveled pieces become plumper, tender and richer in flavour. The top countries of suppliers are Japan.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ★japanese  tartine with oysters and shiitake mushrooms★ using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make ★Japanese  tartine with oysters and shiitake mushrooms★:

1. Make ready 1 Small french bread
2. Take 100 g Oyster
3. Make ready flour
4. Get 6 Shiitake mushrooms
5. Take 1 Table spoon Butter
6. Make ready Cheese
7. Make ready Chopped green onion
8. Take ■Sauce(mix all)
9. Make ready 2 teaspoons Soy sauce
10. Make ready 2 teaspoons Mirin（Sweet sake)
11. Get Grated garlic

The young mushrooms have an in rolled edge, which nearly flattens out with age. Made from dried shiitake mushrooms, Simmered Shiitake Mushrooms is a traditional make-ahead dish cooked in a sweet soy sauce. Japanese people love to have a variety of small side dishes along with a main dish served at the table. Shiitake, eryngii, enoki, and more: mushrooms are an important part of Japanese cuisine.

Steps to make ★Japanese  tartine with oysters and shiitake mushrooms★:

1. Cut Shiitake mushrooms into 1.5cm square. French bread cut in half horizontally.
2. Wash oysters thoroughly, dry with kitchen paper and sprinkle with flour.
3. Heat butter in a frying pan, add Shiitake mushroom(1) and Oysters(2) and fry.
4. When the oysters are brown, seasoning with sauce.
5. Place the oysters on the French bread, put the cheese on it, bake in the oven for about 2 minutes, and sprinkle the green onions.
6. If you cannot find shiitake mushrooms, you can use other mushrooms. And it's also delicious with parsley instead of green onions.

There probably are as many ways to enjoy the healthy treats Eryngii mushrooms go by many names and are the largest of all oyster mushrooms. It doesn't only grow in Japan and other parts of Asia, but. ⬇ Download shiitake mushroom image - stock pictures and pictures in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Shiitake mushroom image - stock photos and pictures. Find shiitake mushrooms stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

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