Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keto carrot cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Keto Carrot Cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Keto Carrot Cake is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook keto carrot cake using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Keto Carrot Cake:

1. Take Carrot Sponge
2. Take 2 cups carrot cake
3. Prepare 180 gr unsalted butter
4. Prepare 189 gr granulated erythritol
5. Take 4 eggs
6. Make ready 2 tsp vanilla essence
7. Get 250 gr almond flour
8. Make ready 2 tbsp coconut flour
9. Prepare 2 tsp cinnamon
10. Get 1/2 tsp nutmeg
11. Make ready 1/2 tsp salt
12. Get 1/2 tsp xanthan gum
13. Make ready 2 tsp baking powder
14. Take 150 gr chopped walnuts
15. Take Cream cheese frosting
16. Make ready 250 gr mascarpone cheese
17. Get 200 ml double cream
18. Get 150 gr powdered erythritol
19. Make ready Vanilla essence

Instructions to make Keto Carrot Cake:

1. Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray.
2. Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract.
3. In a separate bowl add all dry ingredients and mix well, breaking up any lumps.
4. Mix the dry ingredients into the butter mixture on low speed until combined.
5. Stir in the grated carrots and chopped nuts.
6. Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean.
7. Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled.
8. For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif.
9. To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!

So that is going to wrap it up for this exceptional food keto carrot cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!