Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, egg masala. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy. After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. Egg masala gravy is a Indian dish made with boiled eggs, onions, tomatoes, whole spices & spice I make egg gravy in so many ways.

Egg Masala is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Egg Masala is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have egg masala using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egg Masala:

1. Make ready 3 medium sized finely chopped onions
2. Prepare 3 medium sized finely chopped tomatoes
3. Get 4 boiled eggs
4. Take 1 teaspoon ginger garlic paste
5. Prepare 1 green chilli finely chopped
6. Get 1 teaspoon Turmric powder
7. Make ready 1 teaspoon Kashmiri Red Chilli Powder
8. Prepare 2 teaspoon Coriander powder
9. Take 1 teaspoon Garam Masala powder
10. Take As needed Oil
11. Prepare to taste Salt

A spicy & flavorful Indian Egg Curry with boiled eggs cooked in aromatic green masala, Indian whole spices and coconut. Egg masala is a simple yet tasty egg curry prepared using boiled eggs which are fried and then cooked with onion, tomato and some spices. This is an ideal combination for chapathi, roti and naan. egg masala recipe is a dry egg masala which is called anda masala recipe in hindi. Carefully drop the eggs into the deep non stick pan filled with some water.

Instructions to make Egg Masala:

1. Boil eggs.
2. Take one Kadai. Add oil..
3. Now put chopped onions into it. Saute it till it is pink in colour.
4. Now add ginger garlic paste. Saute till garlic smell goes.
5. Now add all masalas like coriander powder, salt, Haldi, Red Chilli Powder. Saute for 2 mins.
6. Add tomatoes into it. Saute till it leaves oil.
7. Now add little water to it and cover it and let it cook for 10 mins.
8. Peel the eggs and pierce them with fork so that masala goes inside.
9. Now gravy is done.. you can put eggs into it or put the gravy in serving dish and put the eggs. Choice is urs.

I do not follow any standard (masala) recipe while preparing an egg curry. Each time I venture to prepare an egg curry, to Despite all of the mesmerizing flavors of egg masala, the key factor that. This recipe "Egg Masala" is from my college friend's mother who is a great cook. She used to boil the eggs This Spicy Egg Masala is a spicy version. If you want less spicy, you can reduce the spiciness.

So that’s going to wrap this up with this special food egg masala recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!