Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, omena in coconut cream. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Prawns in creamy coconut sauce 😋😋. DAGAA WA NAZI (OMENA IN COCONUT SAUCE) - Nairobi Kitchen. Kupika dagaa wa nazi/ omenaa with coconut cream.

Omena in coconut cream is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Omena in coconut cream is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook omena in coconut cream using 5 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Omena in coconut cream:

1. Take 200 g Omena
2. Prepare 2 big tomatoes
3. Prepare 1 big onion
4. Take 100 ml coconut cream
5. Take to taste Salt

Coconut whipped cream is a dairy-free alternative to classic whipped cream, which is made with heavy whipping cream! For a dairy-free, vegan-friendly version, simply swap a good quality full fat coconut milk or coconut cream in its place and whip into soft peaks! Making whipped cream from coconut milk couldn't be easier or more delicious, but since you're relying on the thick layer of coconut cream at the top of the can of coconut milk, using coconut cream instead means that the whole thing is dense, thick, and whippable. → Get a recipe: Mango Coconut. Coconut cream is made by boiling coconut flesh with water.

Steps to make Omena in coconut cream:

1. Pick leaves and stones from your dried omena
2. Run cold water in your omena
3. Put in lukewarm water
4. Remove omena, pour the water
5. Wash again in warm water
6. Sweat your onions in cooking oil
7. Add tomatoes and salt
8. When done add your omena
9. Simmer in low heat
10. Stir
11. Simmer for about 15 minutes in low heat to prevent burning
12. Add your coconut cream
13. Stir
14. Serve with hot ugali and vegetables of choice

Even though it's prepared the same way as coconut milk, it has a richer and thicker consistency. Store your coconut cream in a cool, dry place like any other pantry staples. If you're purchasing canned coconut milk to skim off the cream. Coconut milk is a creamy liquid blend of puréed coconut flesh and water. It has just the right amount of thickness to use as a base for curries, soups, smoothies, and as a dairy-free coffee creamer.

So that is going to wrap it up with this special food omena in coconut cream recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!