Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, thai chicken satay. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Thai Chicken Satay is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Thai Chicken Satay is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook thai chicken satay using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Thai Chicken Satay:

1. Get chicken tender or chicken breast
2. Make ready coconut milk
3. Take curry powder
4. Get palm sugar or brown sugar
5. Get each soy sauce and oyster sauce
6. Take garlic+white pepper+coriander roots paste
7. Make ready bamboo skewers

Steps to make Thai Chicken Satay:

1. Clean chicken tender,make a fews cut on each pieces ,or if you use chicken breast cut to thin slice
2. Make fine paste garlic+coriander roots + white pepper ,use pestel and mortar
3. In mixing bowl ,add chicken,paste,and all ingredients,mix well ,marinate at least 2 hours,or can use immediately
4. Arrange in bamboo skewers
5. Grilled on charcoal until cook and crisps,brush marinate sauce during grills
6. Serve hot with marinate cucumber and Thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber

So that is going to wrap it up with this special food thai chicken satay recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!