Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, papri chana chaat. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Papri/Papdi Chana Chaat پاپڑی چنا چاٹ Best Recipe for Ramazan Special (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes Like, Share. Papri chaat is a traditional street snack found all over India, with crunchy, soft, and fluffy textures, all smothered in tangy, sweet, and hot chutneys. Chana Chaat Recipe with step by step photos.

Papri chana chaat is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Papri chana chaat is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have papri chana chaat using 24 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Papri chana chaat:

1. Prepare 250 g Safaid cholay
2. Prepare 1 tbs Baking soda
3. Prepare Ingredients for chaat
4. Take 4 tbsp Imli ka goda
5. Take 2 tbsp Chaat masala
6. Take 1 tsp Kuti mirch
7. Make ready Namak hazbe zaiqa
8. Prepare 1 tsp Zeera bhuna kuta
9. Make ready 1 tsp Bhuna kuta daniya
10. Make ready 1 tsp Lemon juice
11. Make ready 2-4 Hari mirch
12. Make ready 1/2 bunch Hara dhaniya
13. Take Tamatar 1 medium
14. Make ready Pyaz 1 medium
15. Take Aloo boiled 1 medium
16. Take Ingredients for papri
17. Make ready 1 cup Maida
18. Get 1 tbsp Oil
19. Take 1 tsp Namak
20. Take 1 tsp Ajwain
21. Get 1 tsp Zeera
22. Prepare Metha dahi ingreduents
23. Take 1 cup Dahi
24. Make ready 2 tbsp Sugar

Also known as papri chaat or paapri chaat, it is a popular fast food served in northern India, Bangladesh, and Pakistan. Papri refers to the wafers, and the word chaat is used for several snacks. Papdi (papri) Chaat is my kind of food and there are so many kinds of chaat. Chaat is basically different varieties of snacks served with tamarind or hari (cilantro) chutney or with hot spice mix.

Steps to make Papri chana chaat:

1. Chaney ko raat ko bhigo dein sada daalbkr subh wash kar ke boil kar lein
2. Aloo boil kar ke cut karlain
3. Hara masala cut kar lain
4. Imli bhigo kar pulp alag kar lain
5. Boiled cholay mein tamam khushk masaley add karen aloo add karain
6. Hara masala add karain imli ka pulp and lemon juice add karen cholay tyyar hai
7. Papri ke liay maida m tamam cheezen shamil kar ke dough tyyar karein and roll kar ke papri fry kar lain
8. Dahi ko beat kar ke sugar mix karain metha dahi is ready
9. Chana chaat mein dahi papri shamil karain mazedar chaat tyyar ha

Papri/Papdi Chana Chaat پاپڑی چنا چاٹ Best Recipe for Ramazan Special (Punjabi Kitchen) Dear Best and Tasty Street Food in Karachi Pakistan is Chana Chaat or Papri Chaat! Papri chat or papri chaat (ISO: pāpṛī cāṭ) is a popular traditional fast food and street food from the Indian subcontinent, probably in North India, Bangladesh and Pakistan. Many various additional dishes throughout India are also referred to as papri chat. Dahi Papdi Chaat Recipe in Hindi - How To Make Papri Chaat At Home - Chaat Recipe - Nupur. Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients.

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