Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, paneer seekh kabab. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Paneer seekh kabab is very yummy and tasty dish.you can make it at any occasions. In this video you can watch how to make paneer kabab. Paneer Seekh Kabab is a delicious melt in mouth, Indian cottage cheese kabab make a perfect party appetizers.

Paneer Seekh Kabab is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Paneer Seekh Kabab is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have paneer seekh kabab using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Paneer Seekh Kabab:

1. Take 100 gm Paneer
2. Take 1/4 cup Bread crumbs
3. Get to taste Salt
4. Take 1 Teaspoon ginger garlic paste
5. Get 1 Teaspoon cumin powder
6. Get 1 Teaspoon Dry Mango Powder
7. Make ready 1 Teaspoon Chat Masala
8. Prepare 1 Teaspoon lemon juice
9. Take as needed water
10. Get 2 Tablespoons Chopped Coriander leaves
11. Get 1 Teaspoon Cornflour
12. Make ready 1-2 Chopped Green Chilies
13. Get 1 Teaspoon Red chilli powder

Paneer Kebab is a North Indian recipe which is loved by people of all age groups. You can paneer Seekh Kebab easily by the following method. As paneer is a diary product and it has a little milky sweetness in taste. Whereas chicken is having a flesh and blood.

Instructions to make Paneer Seekh Kabab:

1. Take 100 gm grated paneer and mash it.
2. Add 1/4 cup Breadcrumbs,salt as per taste.
3. Then add all Masala..1 tsp cumin powder,1 tsp ginger garlic paste,1 tsp chat Masala,1 tsp dry mango power,1 tsp red chili powder.
4. Now add chopped coriander leaves, chopped green chillies as per your choice.
5. Then add 1 tsp cornflour,1 tsp lemon juice and water as required and mix together well.
6. Firstly divide the dough into 4-6 dough balls.And make round shape.
7. Now take one ball and place one stick and give any kind of shape.
8. Now take a pan and put the stick into the oil.Fry it(Shallow fry) both sides until it looks golden brown.
9. Serve it hot and enjoy.

Paneer Ke kabab in Urdu is an easy and traditional cooking recipe to prepare at home. We cook and eat Paneer Ke kabab recipe, share barbeque recipes between each other and enjoy many things. Learn how to cook Indian Seekh kababs with this simple recipe that uses lamb, or whatever meat you like, paired with a mint-coriander chutney sauce. How to make seekh kabab: Wash the keema and put in a strainer and gently press to squeezeout all the water. Seekh Kebabs Recipe, Learn how to make Seekh Kebabs (absolutely delicious recipe of Seekh Kebabs ingredients and cooking method) About Seekh Kebab Recipe

So that is going to wrap this up with this special food paneer seekh kabab recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!