Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rhubarb dump cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Rhubarb Dump Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Rhubarb Dump Cake is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rhubarb dump cake using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Rhubarb Dump Cake:

1. Take 4 1/2 cup Rhubarb
2. Get 3/4 cup white sugar
3. Make ready 1 packages 3 Oz jello (strawberry or raspberry )
4. Make ready 1 box white cake mix (not prepared )
5. Prepare 1/2 cup butter
6. Get 1 cup water

Steps to make Rhubarb Dump Cake:

1. HEAT OVEN TO 350
2. Lightly grease a 9x13 pan, place cut up rhubarb in pan
3. Sprinkle the sugar, then the dry jello over the rhubarb
4. Pour cake mix over rhubarb
5. Pour butter over dry cake mix, then the water
6. Bake at 350 for 45 mins.
7. If using frozen rhubarb, reduce water to only 1/2 c.

So that’s going to wrap it up with this special food rhubarb dump cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!