Recipe of Award-winning Velveeta Nacho Cheese Bake

Jacob Lynch   22/05/2020 11:55

Velveeta Nacho Cheese Bake
Velveeta Nacho Cheese Bake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, velveeta nacho cheese bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Velveeta Nacho Cheese Bake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Velveeta Nacho Cheese Bake is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have velveeta nacho cheese bake using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Velveeta Nacho Cheese Bake:
  1. Take 1 box Velveeta shells & cheese
  2. Get 1 lb ground beef
  3. Take 1 envelope taco seasoning mix
  4. Prepare 3/4 cup sour cream
  5. Get 3/4 cup shredded cheddar, divided
  6. Make ready 3/4 cup thick & chunky salsa or picante sauce
  7. Take 1/2 cup coarsely crushed fritos or tortilla chips
Steps to make Velveeta Nacho Cheese Bake:
  1. Preheat oven to 400°F.
  2. Prepare mac & cheese as directed on package.
  3. While mac & cheese is cooking, cook beef and taco seasoning as directed on package. Keep warm.
  4. Mix sour cream with mac & cheese.
  5. Spoon half of mac & cheese mixture in a 8-inch square baking dish. Then add ground beef, half of the shredded cheese and remaining mac & cheese.
  6. Cover and bake for 15 minutes.
  7. Top with salsa, remaining shredded cheddar and chips. Bake 5 minutes uncovered.
  8. Serve with your favorite nacho or taco toppings.

So that is going to wrap it up for this special food velveeta nacho cheese bake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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