Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, methi lahsun paratha. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Methi lahsun paratha is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Methi lahsun paratha is something which I have loved my entire life. They’re fine and they look wonderful.

Methi paratha recipe with step by step photos. Methi paratha is a healthy and tasty whole wheat This methi paratha recipe i learnt from one of our cooks. At home we make the parathas in a different.

To begin with this recipe, we have to first prepare a few ingredients. You can cook methi lahsun paratha using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Methi lahsun paratha:

1. Take wheat flour
2. Make ready Methi leaves
3. Get Ginger grated
4. Take garlic grated
5. Take turmeric
6. Prepare red chilli powder
7. Prepare asafolia
8. Get green chilli
9. Take Coriander leaves
10. Take Salt acc
11. Prepare oil

Methi Paratha are delicious, healthy and taste great with pickle or fresh butter! Methi parathas are a variation of the pan-fried Indian flatbread, flavored with fresh fenugreek leaves Serve Methi Parathas with chilled yogurt and a pickle of your choice. For this recipe, you will need to. Step by step Methi Paratha Recipe.

Instructions to make Methi lahsun paratha:

1. Make a soft dough by using all ingredients with flour by using water.
2. Now roll the paratha on a rolling pin.
3. Shallow fry with oil. Serve with ketchup or curd.

Methi Paratha is a simple vegan bread that comes together in Methi paratha recipe. I like to add an extra crunch to my parathas; hence I have added chopped. See how to make soft methi ka paratha in Urdu & English with step by step recipe with pictures. میتھی پراٹھا. Preparing Methi Paratha Recipe (Translated in English). Paneer Methi Paratha Recipe is made from whole wheat flour dough stuffed with finely chopped methi leaves and freshly made paneer, spiced up with green chillies and cumin powder.

So that’s going to wrap it up for this special food methi lahsun paratha recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!