Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken spaghetti. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken breast sauteed with mushroom, bell pepper and onion, then stirred into hot angel hair pasta and spaghetti sauce. A tasty, quick and simple recipe that I received from a friend. Serve with garlic bread, if desired.

Chicken Spaghetti is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken Spaghetti is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken spaghetti using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Spaghetti:

1. Prepare 1 box angel hair noodles
2. Take 2 can MILD rotel or 1 big can-mild
3. Get 1 can Cream of chicken-big can
4. Prepare 1 can Big can Chicken broth/stock - to boil noodles in..also can add a little water if not enough liquid to cover noodles
5. Prepare 1/2 block Sharp velvetta cheese-cut in bigger size squares(see my pic) you can also add some Queso or other cheese
6. Take 1 can Cream mushroom
7. Get 1 large yellow onion-diced
8. Prepare 1 stick Butter
9. Prepare 1 Shredded cooked chicken- a few breasts or a rotisserie chicken with skin taken off and shredded
10. Make ready 1 Bell pepper diced
11. Get 1 Salt and pepper
12. Make ready 2 clove Garlic- minced or garlic powder
13. Prepare 1 Any other seasonings you like..onion powder, Italian seasoning, bay leaf,parsley, basil, cilantro, cumin
14. Get 1/2 box Cream cheese-softened

Covered with parmesan and cheddar cheese. Dinner is simple when you have chicken and spaghetti on hand. These two ingredients come together in so many great dishes. Try one of our chicken spaghetti recipes tonight.

Instructions to make Chicken Spaghetti:

1. Add all ingredients to crock pot/slow cooker, and top it with the sliced cheese in squares…Except the noodles and minced garlic, and the 1/3 c noodle broth
2. Let it cook on low about 2 hours or so, until everything is melted…then Boil noodles in chicken broth, with some seasonings and herbs. (Bay leaf, Italian, garlic/onion powder, cilantro and parsley. Reserve and save about 1/3 c of that liquid
3. Then add the drained noodles, chopped minced garlic and 1/3 c reserved noodle broth. And stir, and let cook on low for another hour or so .

Boil chicken in a large pot of salted water. When chicken is done, remove from pot, keeping water/broth at a boil. Melt butter in a large skillet over medium-high heat. In a soup kettle or Dutch oven, combine the first nine ingredients. In a large pot, combine the Ro*tel with the juice, undiluted cream of mushroom soup, Velveeta cheese, and cream cheese.

So that’s going to wrap this up for this special food chicken spaghetti recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!