Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken tinola. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Tinola is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken Tinola is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken tinola using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tinola:

1. Prepare 3 lb Lbs chicken thighs w/skin
2. Take 1 small Ginger root
3. Make ready 1 packages Spinach
4. Make ready 1 tbsp Fish sauce
5. Prepare 1 Carrot or hard squash
6. Make ready 1 head Napa lettuce or Bok choy
7. Make ready 2 can Chicken stock
8. Prepare 2 clove Garlic
9. Take 1 Onion
10. Make ready 1 tbsp Cooking oil

Instructions to make Chicken Tinola:

1. Dice onion and garlic while doing this heat oil in large pot
2. Sauté onion and garlic till onion is semi transparent. Mix in ginger root that has been sliced thin. (About 1 inch is all that's needed) add fish sauce
3. Add chicken and mix well ( i turn it over a few times) bout 5 min.
4. Add chicken stock and squash or carrots cook for another 10 min or so
5. I cook a bit longer to make sure chicken is done then I put in lettuce and spinach
6. Let it simmer a few and eat it hot!!

So that’s going to wrap this up with this exceptional food chicken tinola recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!