Recipe of Any-night-of-the-week Chicken "Piqué macho"

Lela Griffin   19/05/2020 16:16

Chicken "Piqué macho"
Chicken "Piqué macho"

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken "piqué macho". One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken "Piqué macho" This is a very versatile recipe, you can make it with beef or add chorizos instead of hot dog sausages. You can even crisp fry the chicken before simmering it with the sauce. See more ideas about Bolivian food, Recipes, Bolivian cuisine.

Chicken "Piqué macho" is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chicken "Piqué macho" is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have chicken "piqué macho" using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken "Piqué macho":
  1. Make ready 8 pieces chicken thighs or 1whole chicken breast, chopped
  2. Prepare 6-8 Hot dog sausages, sliced diagonally into short pieces
  3. Make ready to taste Salt and pepper
  4. Make ready to taste Cayenne pepper
  5. Prepare 2-4 tbsp Margarine or oil for browning the chicken
  6. Take 1 large onion, diced
  7. Prepare 1 bell pepper, diced or sliced
  8. Prepare 2-4 tbsp Soya sauce
  9. Get 1 tomato, diced
  10. Get 1 cup tomato puree, juice or paste
  11. Get 2 carrots, sliced
  12. Make ready as needed Water
  13. Get 4 hard boiled eggs, for serving
  14. Make ready French fries for serving

You can even crisp fry the chicken before simmering it with the sauce. Easy Puerto Rican style chicken pasta salad. Es justo decir que Bolivia no es un destino culinario de fama mundial, con muchos de sus platos centrados en los alimentos básicos de arroz y papas, precoloniales y precolombinos. Pero hay algunas exquisiteces locales deliciosas que vale la pena probar por ti mismo.

Steps to make Chicken "Piqué macho":
  1. Add the margarine or oil to a non stick skillet, when hot add the chicken and season with salt, pepper and Cayenne pepper.
  2. Add the sausage pieces to the pan with the chicken.
  3. Add the diced onions and bell pepper to the skillet and continue sautéing/browning everything.
  4. When onions are translucent and the chicken is brown add about 1/4cup water and all the soya sauce and tomato puree, simmer.
  5. Add the tomato and carrots, adjust salt to taste. Simmer. If more water is need add a little at a time.
  6. When the carrots are soft serve over a bed of French fries with a sliced boiled egg on top. Enjoy.

Aquí está nuestra lista de las mejores comidas bolivianas que deben probarse en su próxima visita al país. Chicken eurecka added a new photo. SABADO 🍗 🍟 👌 🤤 PIDE YA —DELIVERY PARA TODOS— Puedes hacer tu pedido. YA CON ANTICIPACIÓN 🤤 🍟 👌 En estos momentos de compartir en FAMILIA, te ofrecemos nuestros productos enviados a la comodidad de tu casa 😃. Ver más ideas sobre Salteñas bolivianas, Comida boliviana, Recetas bolivianas.

So that is going to wrap it up for this special food chicken "piqué macho" recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved