Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mini oreo cheesecake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mini Oreo Cheesecake is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mini Oreo Cheesecake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mini oreo cheesecake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mini Oreo Cheesecake:

1. Prepare cream cheese, softened
2. Prepare sour cream
3. Take sugar
4. Take vanilla
5. Get eggs
6. Prepare Oreo cookies
7. Prepare crushed Oreos for topping
8. Get Muffin tin liners

Instructions to make Mini Oreo Cheesecake:

1. Mix the cream cheese, sour cream, sugar, vanilla, and eggs until well combined. (I was so excited to make this, i didnt let my cream cheese soften all the way, thats why mine is lumpy in this picture)
2. Line a muffin tin with paper liners (white looks the cutest), and place a whole Oreo at the bottom of each liner.
3. Top with cheesecake mixture and crumbled Oreos (you can mix them into the cheesecake if you prefer).
4. Bake at 275°F/135°C for 22 min. Cool completely, then refrigerate for at least 3 hours, leaving the cheesecakes in the muffin tin. Remove them from the muffin tin right before serving.

So that’s going to wrap this up with this special food mini oreo cheesecake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!