Easiest Way to Prepare Any-night-of-the-week Chicken Fried Steak

Shawn Park   06/05/2020 17:01

Chicken Fried Steak
Chicken Fried Steak

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken fried steak. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Fried Steak is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Fried Steak is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken fried steak using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Steak:
  1. Make ready 2 lbs Cube Steak
  2. Take 1/4 cup butter for frying
  3. Make ready 1/4 cup shortening for frying
  4. Make ready 1 Cup flour
  5. Prepare 2 teaspoons salt
  6. Take 1 teaspoon pepper
  7. Take 1/2 teaspoon garlic powder
  8. Get 1/4 teaspoon cayenne pepper
  9. Prepare 2 large eggs
  10. Make ready 1 1/3 Cup whole milk
  11. Take For Gravy:
  12. Take 1/2 Cup flour
  13. Take 4 Cups Milk
  14. Make ready to taste Salt and Pepper
Instructions to make Chicken Fried Steak:
  1. Start with 2 lbs cube steak.
  2. Whip Milk and eggs together in one bowl.
  3. Mix flour and seasonings in a second bowl.
  4. Dip each piece of steak in the flour first, then the milk mixture, and then in the flour again.
  5. Place each piece of steak on a plate after breading.
  6. Fry steak in hot oil and butter (medium high heat) approximately 2 minutes on each side.
  7. Remove steak from skillet after browning and keep warm while you make the gravy.
  8. After removing last steak from skillet, add 1/2 cup flour to leftover grease and stir until smooth and browned. (Medium high heat) Slowly add milk. I use a wire whip or pancake turner to make sure there are no lumps. Bring to a boil and continue to stir. When gravy is thickened, turn burner on low. Taste first and then season to your liking with salt and pepper.

So that is going to wrap it up with this exceptional food chicken fried steak recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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