Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy blueberry cheesecake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Creamy Blueberry Cheesecake is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Creamy Blueberry Cheesecake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have creamy blueberry cheesecake using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Creamy Blueberry Cheesecake:

1. Get filling
2. Get 500 grams cream cheese
3. Take 1 can all purpose cream
4. Take 2 packages all purpose cream
5. Take 1 can condensed milk
6. Take 2 can blueberry
7. Take 2 packages knoxx gelatin
8. Make ready For the crust
9. Prepare 1 packages crashed grahams
10. Get 1/4 cup white sugar
11. Prepare 2 pinch cinnamon powder (optional)
12. Take 1/4 cup melted butter

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Steps to make Creamy Blueberry Cheesecake:

1. mixed crashed grahams, cinnamon (optional), sugar and melted butter
2. on a container put some graham mix atleast half an inch and chill
3. in a mixing bowl, make the knoxx gelatin as directed
4. in a different bowl, mix cream cheese and allpurpose cream. You may use electric hand mixer or manually whisk it
5. add condensed milk and mix well
6. when you got your desired thickness add the knoxx gelatin to the mixture
7. pour some cream cheese mixture on your graham crust and chill
8. after an hour pour the canned blueberry and chill
9. then it is ready to serve
10. NOTE: i prefer to manually whisk the filling to have some tiny bits of cream cheese.

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