Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, awadhi chicken chaap. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Awadhi Chicken Chaap is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Awadhi Chicken Chaap is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook awadhi chicken chaap using 23 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Awadhi Chicken Chaap:

1. Take 400 gms chicken with bones
2. Get 1 onion paste
3. Take 2 tsp garlic paste
4. Make ready 1 tsp ginger paste
5. Prepare 1 tbsp malai or fresh cream
6. Get 8-10 cashewnuts
7. Make ready 1 tbsp charmagaz paste
8. Get 1/2 cup curd
9. Prepare 1.5 tsp Chaap Masala
10. Take 1/2 tsp Kashmiri red chilli powder
11. Take 2 drops mitha attar
12. Prepare 1 tsp rose water
13. Get 1/4 tsp shahi garam masala
14. Take 1 tsp green chilli paste
15. Prepare 2 cardamoms
16. Make ready 4 cloves
17. Take 1 small stick cinnamon
18. Make ready 2 tsp roasted gramflour or sattu
19. Make ready 2 tsp grated khowa
20. Prepare 2 tbsp ghee
21. Get 1 tbsp refined oil
22. Take To taste salt
23. Take 1/4 tsp sugar

Steps to make Awadhi Chicken Chaap:

1. Marinate chicken with curd and salt for at least 1 hour.Shake off marinade and fry the chicken pieces golden brown in a grill pan.Meanwhile make a paste of 1 chopped onion,charmagaz,cashewnuts,ginger and garlic paste.
2. Heat 2 tbsp ghee in a nonstick pan.Sprinkle half crushed whole garam masala.When they crackle add the ground paste alongwith grated khowa and red chilli powder.Now add the fried chicken pieces and fry till oil leaves sides.Add chaap masala,and garam masala.Add half cup water and cook on low flame till done.Sprinkle 2 drops Mitha Attar,rose water and toss. Enjoy Awadhi Chicken Chaap with roomali roti, naan or as a side dish to Kolkata style Chicken/Mutton Biryani.

So that’s going to wrap it up for this exceptional food awadhi chicken chaap recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!