Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy paratha. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Palak Paratha or Spinach paratha - easy to make healthy delicious paratha recipe that makes a great breakfast or lunch when served with raitha. The Parantha can be made in many ways. If a Parantha is made using refined flour and hydrogenated vegetable oils/fats like margarine or Vanaspati, it's definitely not healthy.

Healthy paratha is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Healthy paratha is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have healthy paratha using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy paratha:

1. Make ready Wheat flour
2. Take besan/gram flour
3. Make ready cabbage
4. Take tomato
5. Take beetroot
6. Take green chilli
7. Get ginger
8. Take garlic cloves (optional)
9. Make ready Red chilli powder
10. Get dry mango powder
11. Get salt
12. Take black salt
13. Get Ajwain (Carrom Seeds)
14. Take hing/asafoetida
15. Take cumin seeds
16. Take kalaunji/nigella seeds (optional)
17. Take kasoori methi
18. Get oil
19. Get Ghee for paratha

Try this healthy paratha prepared with oats and whole wheat flour and stuffed with sprouts. The barley paratha is a very delicious, nutritious and wholesome recipe with the goodness of fibre and. Paratha recipes - collection of Indian bread recipes like plain paratha, aloo paratha, egg paratha, lauki paratha, paneer paratha and many more. Paneer and Mixed Vegetable Paratha - Healthy Paratha.

Steps to make Healthy paratha:

1. Make a fine paste of all the veggies.
2. Mix all the dry ingredients in a bowl.
3. Knead the soft dough by adding oil and veggie paste.
4. Divide the dough into small peda.. roo them like a chapati.
5. Heat a tawa and roast the paratha by applying ghee on both the sides.
6. Serve with Pickle or chutney of your choice.

Super healthy parathas made with whole wheat flour and loaded with veggies and paneer. Ragi Tawa Paratha - Healthy Vitamin Rich & Diabetic Friendly Paratha. If you liked the Healthy Ragi Tawa Paratha Recipe you can try some of our favorite Paratha/ Thepla recipes and serve them for. Methi paratha is a healthy and tasty whole wheat flatbread made with fenugreek leaves. Methi paratha is a quick and healthy breakfast or a side accompaniment to any curry or sabzi.

So that’s going to wrap it up with this special food healthy paratha recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!