Simple Way to Make Any-night-of-the-week Indomie with egg sauce and plantain

Dennis Peterson   16/08/2020 15:42

Indomie with egg sauce and plantain
Indomie with egg sauce and plantain

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, indomie with egg sauce and plantain. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Indomie with egg sauce and plantain is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Indomie with egg sauce and plantain is something that I’ve loved my whole life. They are nice and they look fantastic.

This delicious tasty meal is a healthy meal that can be served and enjoyed. Thank you for watching👍 Please subscribe 👉Evermum gist tv. indomie recipe here, I know different ways to prepare indomie noodles, one of Nigerian very popular noodles, Learn also how to make some other Indomie noodles have been able to capture the hearts of most Nigerians with a series of good products and of course their often captivating commercials. Indomie and eggs are a dish as old as the inception of Indomie noodles in Nigeria.

To begin with this recipe, we have to prepare a few components. You can have indomie with egg sauce and plantain using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Indomie with egg sauce and plantain:
  1. Take 2 packs noddles
  2. Get Ripped Plantain
  3. Get Carrot
  4. Make ready Egg
  5. Get Green pepper
  6. Get Vegetable oil

Mie Goreng is a street food favourite noodle dish in Indonesia and Malaysia! Signature sweet sticky savoury sauce with egg ribbons, chicken and The unique thing about Mie Goreng is the sweet sticky sauce, and that there's a good variety of "stuff" in the noodles. Though there's no exact rules about. Boil indomie goreng until almost all the water dried out/absorbed.

Steps to make Indomie with egg sauce and plantain:
  1. Boil your Noddles for about 3minutes and wash. Fry plantain until brownish in colour.
  2. Pour your fried sauce inside your noodles and heat with little water for about 5 minutes enough to dry the water.
  3. Cut carrot, green pepper and mix egg with a pinch of salt. Pour egg in your pan with very little oil, then put veges and fry for 3 minutes.
  4. Then serve with plantain.

Then add in an egg, stir it, and let it cook just a bit more until all the water dried. Leave the sambal/chili sauce for later. - pan fried the mixed noodles with the mashed garlic, can add some toppings like sausages/shrimp/chopped chillies. Chiu chow sauce or chao zhou sauce, is a condiment that you'll want to put on everything. #foodirectory (@foodirectory) on Instagram: "It just more than an ordinary indomie, this is Indomie with Sambal. Since its launch in August, Indomie's Salted Egg Flavour mee goreng has gone viral.

So that is going to wrap this up for this exceptional food indomie with egg sauce and plantain recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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