Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chole poori bhatura. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chole Poori Bhatura is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chole Poori Bhatura is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chole poori bhatura using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chole Poori Bhatura:

1. Get 2 cups maida / all-purpose flour
2. Make ready 1/4 cup Sooji/Rava
3. Prepare 3/4 cup Curd
4. Get 1/2 tsp Baking Powder(optional)
5. Make ready 1/4 tsp Sugar
6. Get 2 tsp Oil
7. Get To taste Salt
8. Prepare as needed Water
9. Prepare 4 cup Oil for deep frying

Steps to make Chole Poori Bhatura:

1. In a large bowl, add maida, sooji, curd, baking powder, sugar, oil and salt. Mix well.
2. Add required water and knead to a smooth dough. Apply little oil above it. Cover and rest for 2 hours.
3. Make small balls out of the dough. Roll it to thin round shape.
4. In a deep frying pan, add oil. Once oil gets heat, deep fry it on both sides.
5. Now it's ready to serve. Serve with Chole Masala.
6. For Chole Masala, click on the link https://cookpad.com/in/recipes/13508592-chole-masala?invite_token=s3CTJMGDGuC7Zf3DTALNnegU&shared_at=1599840493

So that’s going to wrap it up for this exceptional food chole poori bhatura recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!