Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken rezala. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Here is Kolkata style perfect Shahi Chicken Rezala recipe in Bengali. It is one of the popular delicious Mughlai cuisine. Chicken Rezala - take a good whiff of this Mughlai chicken dish & you can't resist eating some right away.

Chicken Rezala is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken Rezala is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken rezala using 21 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken Rezala:

1. Make ready 400 gms chicken
2. Get 4 tbsp curd
3. Prepare 1 small onion
4. Make ready 1 tsp garlic paste
5. Get 1 tbsp ginger paste
6. Make ready 1 tbsp sesame seeds
7. Make ready 7-8 cashewnuts
8. Make ready 1 tbsp fresh cream or malai
9. Make ready 4-5 green and red chillies
10. Get 2 dry red chillies
11. Get 4-5 laung
12. Take 4 cardamoms
13. Take 1 small stick cinnamon
14. Prepare 3 tbsp refined oil
15. Get 1 tbsp ghee
16. Make ready 1 tsp garam masala powder
17. Take 1 tsp black pepper powder
18. Make ready 1 cup water
19. Make ready 2-3 drops mitha attar
20. Get 1 tbsp chopped coriander leaves for garnishing
21. Make ready To taste salt and pinch of sugar

Chicken Rezala is a traditional East Indian dish especially prepared for special occasions. Rezala is a traditional Bangladeshi dish highly influenced by Royal Mughlai cuisine. The dish most probably was invented in Bangladesh by chefs who came along with the exiled Nawab of Lucknow. Chicken rezala is not as Mutton rezala.

Instructions to make Chicken Rezala:

1. Marinate chicken with salt and curd for an hour.Make a paste of sesame seeds,onion, ginger garlic paste,malai and 2 green chillies.Pour oil in a pan and sprinkle half crushed whole garam masala and fry lightly.Add the marinated chicken and toss till oil leaves sides.Add 2-3 drops of mitha attar.Sprinkle salt and sugar to taste while tossing.Heat 1 tbsp ghee and fry 2 dry red chillies.Pour over chicken.
2. Sprinkle chopped green and red chillies and chopped coriander leaves for garnishing.Serve with jeera rice, naan or roomali roti.

Rezala is actually cooked with meat. As I told in my Rezala recipe, rezala is actually cooked with whole chillies (mostly fresh green chillies, though like to add dry. Chicken rezala, a traditional chicken recipe in Bengali style made using chicken and some rich How to make chicken rezala: chicken rezala recipe, murgh rezala. Rezala Is a Awadhi traditional Indian gravy recipe. Chicken is prepared in a creamy white gravy ful of flavor.

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