Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, burger king - restaurant style. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Burger King - restaurant style is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Burger King - restaurant style is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have burger king - restaurant style using 31 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Burger King - restaurant style:

1. Get For Patties=
2. Take 1/2 cup finely chopped potatoes
3. Prepare 1/2 cup finely chopped french beans
4. Prepare 1/2 cup finely chopped cabbage
5. Get 1/2 cup finely chopped carrots
6. Make ready 1/2 cup finely chopped onions
7. Get 2 + 2 tbsp oil
8. Make ready as per taste Salt
9. Make ready 1/4 tsp turmeric powder
10. Prepare as per taste Red chilli powder
11. Prepare 3/4 cup maida
12. Take 1 tbsp maida mixed with water (slurry)
13. Take 4 tbsp bread crumbs
14. Take For mayonnaise spread=
15. Take 4-5 tbsp mayonnaise (I prefer Veeba burger mayonnaise)
16. Prepare 1 tsp dry oregano
17. Prepare 2 tsp (or as per your taste) chilli sauce
18. Get 4 cloves finely chopped garlic
19. Make ready For salad=
20. Get 1 red bell pepper cut into long strips
21. Take 1 yellow bell pepper cut into long strips
22. Make ready 1 tbsp butter
23. Prepare 1 green pepper cut into long strips
24. Make ready 1/2 tsp black pepper
25. Prepare as per taste Salt
26. Make ready 1 big potato cut into chips
27. Get To assemble=
28. Make ready as required Lettuce leaves washed and wiped dry
29. Make ready as required Butter
30. Prepare 4 burger buns
31. Make ready 4 cheese slices

Instructions to make Burger King - restaurant style:

1. To make patties, heat oil in a pan, add onions and sauté till it's translucent. Add all the veggies, mix well, cover and cook till they are done. Add salt, turmeric and chilli and saute for a minute or two. Add maida, mix and cook for another 3-4 minutes while mixing frequently.
2. Remove the veggie mixture from heat. Mash it with a potato masher while it's still hot. Divide the mixture into 4 portions. Make smooth balls. Pat them a bit to give it Patti's shape. Dip them in slurry and then roll in the bread crumbs one by one. Shallow fry them with 2 tbsp oil in a nonstick pan on the lowest flame.
3. Mix all the ingredients for mayonnaise spread. Keep aside.
4. For salad, boil potato chips in mildly salted water. Ensure that they do not break due to overcooking. Melt butter on a pan. Saute peppers for a minute or two. Sprinkle black pepper powder and salt. Add potato chips. Mix well and remove from heat. Add a tbsp and a half the mayonnaise spread and mix evenly. Keep aside.
5. Cut apart buns at the middle. Spread a little butter on both the inner sides of a bun. Lightly toast the buttered side without giving any pressure to the buns(We do not want flat buns). Apply mayonnaise spread on both sides of a bun. Put a lettuce leaf on the top, followed by a Patti.
6. Put a cheese slice on the top of the Patti. Top it up with the salad prepared earlier. Cover it with the other slice of the bun. Put a piece of red bell pepper or cherry tomato on the top of the bun and pass a toothpick through it piercing the bun too.
7. Type of mayonnaises to use : any mayonnaise that is not tangy will do. I like Veeba's burger mayonnaise, Nando's perinaise, Crosse and Blackwell Burger mayonnaise.

So that’s going to wrap it up with this exceptional food burger king - restaurant style recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!