Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, protein pancake muffins. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Protein Pancake Muffins is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Protein Pancake Muffins is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook protein pancake muffins using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Protein Pancake Muffins:

1. Get 285 g Banana
2. Prepare 80 g Cookies and Cream Protein Pancake Mix (MyProtein)
3. Get 30 g Oats
4. Take 100 g No Fat Curd Cream
5. Make ready 100 g Egg Whites
6. Make ready 11 g Coconut Oil
7. Get 2 g Baking Soda
8. Prepare Optional Topping:
9. Make ready 10 g Sliced Almonds
10. Take 5 g Brown Sugar

Instructions to make Protein Pancake Muffins:

1. Mash 2 bananas.
2. Mix in the rest of the ingredients.
3. Divide in 18 muffin molds.
4. Bake at 200° (no fan) for 30 mins.

So that’s going to wrap this up for this exceptional food protein pancake muffins recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!