Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate avocado pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Avocado Pie is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chocolate Avocado Pie is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate avocado pie using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Avocado Pie:
- Make ready For the crust
- Take 6 Medjool dates
- Prepare 1 tb ground flax seed
- Prepare 2 tb water
- Get 150 gr ground walnuts
- Prepare 2 tb unsweetened coco powder
- Make ready 3 tb melted coconut oil
- Get For the filling
- Take 2 cups dark chocolate chips (70%)
- Take 3 firm-ripe avocados, peeled and pitted
Instructions to make Chocolate Avocado Pie:
- In a blender mix together all the crust ingredients.
- Push it on the bottom of a 8" pie pan. Bake it on 325F for 15 minutes. Let it cool.
- Peel the avocados, discard the pit.
- Melt the chocolate, let it cool a bit. Place the melted chocolate, the avocados in a food processor. Blend until smooth and creamy, scraping the sides of the blender as needed.
- Spoon into the prepared shell, smooth the top off and refrigerate for couple of hours. Can be prepared 1 day in advance. Garnish with strawberries.
- Slice, serve and enjoy :)!
So that’s going to wrap it up for this special food chocolate avocado pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
