Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, beef yakhni pulaao. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef yakhni pulaao is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Beef yakhni pulaao is something that I’ve loved my entire life. They are nice and they look wonderful.

Beef Yakhni Pulao is regarded as one of the most popular recipe of Pakistani cuisine. No dining table is complete without presenting this delicious and aromatic Yakhni Pulao Recipe. Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala.

To begin with this particular recipe, we have to prepare a few components. You can have beef yakhni pulaao using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef yakhni pulaao:

1. Take Beef
2. Make ready Oil
3. Take rice
4. Take onion
5. Prepare Green chilli
6. Make ready yogurt
7. Prepare salt
8. Take Black pepper
9. Take coriander powder
10. Get green cardamom
11. Get Cloves
12. Take black pepper corns
13. Prepare Red chilli
14. Make ready Dry plum
15. Prepare star anise
16. Make ready Black cardamom
17. Get cumin seeds
18. Prepare Cinnamon stick
19. Take vinegar
20. Take lemon

Beef yakhni pulao is a finger licking Pulao Recipe. It is basically a beef pulao with bones. You can make it on Eid-ul-Azha. It is an all time favorite rice recipe for Eid dawat.

Instructions to make Beef yakhni pulaao:

1. Pehle yukhni banane ke liye 4 glass paani daalen beef daalen usme salt cumin seeds cardamom powder ginger garlic daalen slice men onion daalen cinnamon stick black cardamom cloves black pepper corns daal kar 1 ghante tak pakayen jab yakhni tyyar hojaye
2. Aik dekche men oil daalen onion daal kar fry Karen or half onion nikal Lein garnish Karne ke lye phr usme ginger garlic paste daal kar 2 mint tak fry karein phr beef daal kar fry karein 15 mint tak phr usme green chilli or saary masale add krden or achi trhan fry karein jab masala oil Chorr de tb usme 1 cup yogurt add karein or yogurt ka paani khushk karen
3. Jab yogurt ka paani khushk hojaye usme yakhni daal dein or agr yakhni kam ho to extra paani add Karen usme vinegar daal dein taake chawal khile rahen or jab paani khushk hojaye us par lemon ke slice r dreen chilli rakhen or 15 minutes ka dum dein
4. Or jab pulaao ready hojaye use dishout karein or fried onion garnish karke raite ke sath serve karen

So make it and serve it with. Beef Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Try this delicious and unique beef yakhni pulao recipe and enjoy your dinner with your family and friends. You will find different taste in this pulao due to orange juice. Yakhni Pulao recipe by Shireen Anwar.

So that is going to wrap it up for this special food beef yakhni pulaao recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!