Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, garlic and lemon mussels. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Garlic and Lemon Mussels is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Garlic and Lemon Mussels is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook garlic and lemon mussels using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic and Lemon Mussels:

1. Get 1.8 kg clean mussels,
2. Prepare 3 tbsp salted butter
3. Prepare 4 , garlic cloves, finely chopped
4. Prepare to taste Salt
5. Prepare to taste Ground black pepper
6. Prepare Zest of 1 lemon
7. Take Juice of 1 lemon
8. Take 4 tbsp freshly chopped coriander
9. Prepare 2 tbsp olive oil
10. Take 1-3 dried chilli (optional)

Steps to make Garlic and Lemon Mussels:

1. Preheat a pan with a lid over high heat and add the butter and garlic. Fry for 2 minutes or less. Do not let the garlic burn.
2. Toss the Mussels in and cover with lid. Reduce heat to medium allow to steam for 10 minutes or until the mussels have all open.
3. Add the rest of the ingredients, toss and cook for another 3-5 minutes to allow the liquid and mussels to absorb some of the flavours.
4. Serve with crusty bread.

So that’s going to wrap it up with this special food garlic and lemon mussels recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!