Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, potato rabdi (dessert). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potato Rabdi (dessert) is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Potato Rabdi (dessert) is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have potato rabdi (dessert) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Potato Rabdi (dessert):

1. Take 1 potato
2. Prepare 5 cups whole milk
3. Get 2 tsp sugar/ substitute/ honey
4. Get 5-6 sandal flower petals
5. Get 2 tsp butter
6. Take 1/2 tsp corn flour
7. Take 1 cup coffee creamer (powder)
8. Take 9-10 pistachio

Instructions to make Potato Rabdi (dessert):

1. Peel the potato, grated it in the water
2. Heat the pan, add butter and now remove water from potato and cook in butter
3. Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan
4. Continuously stirrer spoon and mix well
5. Once it's thick n almost half I quantity add sugar and cook 1 min more
6. Now garnish with pistachio or cashew almonds, can serve hot or cold

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