Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, aloo pyaz ki simple tasty sabzi. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Aloo pyaz ki simple tasty sabzi is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Aloo pyaz ki simple tasty sabzi is something that I have loved my entire life.

Hi friends,, Today I m share simple Recipe of Aloo Pyaz. Try it and share your experience. #aloopyaz #gooddaysrecipeswithshweta #simplerecipe #quickrecipe. Here is the aloo pyaz ki simple sabzi recipe.

To get started with this particular recipe, we have to first prepare a few components. You can cook aloo pyaz ki simple tasty sabzi using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Aloo pyaz ki simple tasty sabzi:

1. Get main ingredients
2. Take 4 medium size potatoes
3. Get 6-7 garlic cloves
4. Take 2 medium size onion
5. Make ready 2 tsp oil
6. Make ready spices
7. Get 1/4 tsp asafoetida/hing
8. Prepare 1 tsp jeera/cumin seeds
9. Take to taste Salt
10. Prepare 1 tsp red chilli powder
11. Get 1/2 tsp haldi/ turmeric powder
12. Take 1 tsp dhaniya/ coriander powder
13. Take 1 tsp amchur / dry mango powder
14. Make ready 1/2 tsp garam masala
15. Get 1 tsp Kasoori methi for garnish(optional)

We made the Jaipuri aloo Pyaz ki Sabzi in Preethi Electric Pressure cooker. The Preethi electric pressure cooker is like an instant pot which helps making quick and easy. Aloo Pyaz Sabzi is a blend of the calorie dense Potato with the healthy Onions. It is considered a quick and fast option subzi, if you cannot think of a an alternative.

Steps to make Aloo pyaz ki simple tasty sabzi:

1. Take a pan,add 02 tbsp oil,add 01 tsp jeera/cumin and 1/4 tsp asafoetida/hing
2. Add chopped garlic and saute for few seconds.
3. Add sliced onions and saute till golden brown colour.
4. Once onions are fried well add sliced potatoes.
5. Add spices- salt to taste, 01 tsp chilli powder or as per taste,01 tsp coriander powder,1/2 tsp turmeric and mix it well
6. Add 02 tbsp water and cover on low flame for 6-7 min.
7. Open and check for done potato slice into 02 pieces.
8. If potatoes are cooked well add 1/2 tsp garam masala and 01 tsp of dry mango powder.
9. Mix it well.
10. SERVE HOT WITH CHAPPATI/ ROTI.

Aloo sabzi recipe - this batata bhaji or aloo ki sabzi recipe is a Maharashtrian recipe. All you need is to just boil the potatoes and temper them with spices and within few minutes your batata bhaji is ready to be. ALOO: Melt the ghee in a large pot over medium heat. Once the ghee is completely melted, add the cumin seeds and toast Need easy dinner ideas? Here is an easy and tasty Pyaj Aloo Recipe just for you.

So that is going to wrap it up for this special food aloo pyaz ki simple tasty sabzi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!