Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, parma ham and smoked cheese roll up pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Parma ham, or prosciutto di Parma, refers to cured ham produced specifically in the Parma region of Italy. Roll the Parma ham up into a cigar shape and transfer to the fridge until needed. Slice each roll in half and arrange standing up on the cut side on a serving platter.

Parma ham and smoked cheese roll up pie is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Parma ham and smoked cheese roll up pie is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have parma ham and smoked cheese roll up pie using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Parma ham and smoked cheese roll up pie:

1. Get ready rolled pastry
2. Get parma ham
3. Prepare smoked cheese (scamorza)
4. Take Egg for glazing

Drizzle with olive oil and serve. Ham and Eggs au Gratin Recipe : Ham and eggs baked in a creamy cheese sauce with a crunchy breadcrumb topping that is a great way to start the day! · A tender pie crust plus a savory filling add up to a classic ham-and-cheese quiche for brunch. Carefully roll up the ham to enclose the fig, cheese and tomato. Smoked salmon, cottage cheese and rocket rolls.

Instructions to make Parma ham and smoked cheese roll up pie:

1. Unwrap the pastry. Add the parma ham all over
2. Add the smoked cheese on top. Roll it up
3. Score diagonally, glaze with egg. Bake at 200 for about 25-30 mins. Leave on wire rack to cool
4. Enjoy however you like. With salad, veg or just on its own :)

Everyone loves a smoked salmon canape. These mozzarella bites may look fancy but they're actually really easy to make and can be rustled up in no time. We love the smoked flavour from the Parma ham and the creaminess from the mozzarella bites. Make up the dough mix following the pack instructions then roll out to a pizza base and put on a baking tray. Top with the mozzarella, olives and capers, then lay the parma ham on one half and the artichoke hearts on the other.

So that is going to wrap it up for this special food parma ham and smoked cheese roll up pie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!