Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken tikka masala pizza. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Tikka Masala Pizza is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken Tikka Masala Pizza is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken tikka masala pizza using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Masala Pizza:

1. Get 4 pieces (2 packs) naan bread(I prefer stonefire garlic naan)
2. Get 12 tbsp signature kitchen Tikka Masala simmer sauce
3. Get 1 1/8 tsp smoked paprika
4. Take 4 boneless skinless chicken thighs, sliced
5. Get 1 red bell pepper, diced
6. Make ready 1/2 cup diced onion
7. Get salt & pepper
8. Prepare 3/4 cup mozzarella

Instructions to make Chicken Tikka Masala Pizza:

1. In a pre heated skillet, spray cooking spray, butter or oil and add the chicken. While the chicken begins to brown add the salt, pepper and smoked paprika. Cook until the chicken is almost cooked, about 4 minutes. Remove and set aside to cool some.
2. Preheat oven to 400 degrees
3. While the chicken is cooling place the naan on a baking sheet.
4. On each piece of naan, place 3 tbsps of the Tikka Masala sauce on each and spread out within a 1/4 inch of the edge.
5. Next evenly top each with the cheese, pepper and onion
6. Then top with the cooled chicken
7. Place in the oven and cook 10 minutes or until cheese is melted.
8. Bon appetite

So that’s going to wrap it up for this special food chicken tikka masala pizza recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!