Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, norms lamb stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Norms Lamb Stew is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Norms Lamb Stew is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook norms lamb stew using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Norms Lamb Stew:

1. Make ready 100 ml milk
2. Make ready 5 grams dried chili, chopped
3. Prepare 5 grams fennel, ground
4. Take 150 grams lamb meat cuts
5. Get 500 ml water
6. Take 2 grams black pepper
7. Get 50 grams plain flour
8. Take 5 grams cayenne powder
9. Prepare 10 grams ground coriander
10. Prepare 20 grams yellow onion, chopped
11. Get 20 grams russet potato, cubed
12. Make ready 2 grams salt
13. Take 10 grams celery, chopped
14. Prepare 20 grams carrot, cube
15. Prepare 30 grams natural yogurt

Instructions to make Norms Lamb Stew:

1. Marinade all dry ingredients with lamb cuts and roast for 30 mins / 180C
2. Sauteed root vegetables with oil. Once slightly soft, add flour.
3. Pour roasted lamb together with the remaining jus in the pot of previous sauteed vegetables.
4. Add water, milk and reduce until slighly thick consistency
5. To finish, season with salt, pepper and yogurt. Serve with Bread

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