Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, turkey and quinoa casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Turkey And Quinoa Casserole is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Turkey And Quinoa Casserole is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook turkey and quinoa casserole using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Turkey And Quinoa Casserole:

1. Get casserole
2. Take 4 tbsp olive oil
3. Take 4 tbsp all-purpose flour
4. Make ready 2 1/2 cup skim milk
5. Get 5 oz swiss cheese
6. Prepare 1 lb lean ground turkey
7. Get 2 1/4 cup cooked quinoa
8. Prepare 16 oz frozed broccoli that has been thawed
9. Get 1 1/2 cup peas
10. Prepare 1 tsp garlic salt
11. Prepare 1 tsp onion powder
12. Take 1 tsp paprika
13. Make ready 1/4 tsp ground black pepper
14. Get casserole topping
15. Prepare 1/2 cup shredded swiss cheese

Instructions to make Turkey And Quinoa Casserole:

1. Cook quinoa according to package directions.
2. In a large deep skillet brown turkey over medium heat. Cook for about 4 minutes breaking meat apart and until no pink color shows.
3. Set turkey aside.
4. In same pan add the oil and flour. Whisk until incorporated and cook 2 minutes.
5. Whisk in milk and raise heat to medium high. Continuously whisk until a smooth thick sauce is achieved. Add in all the spices.
6. Lower heat to medium, stir in swiss cheese. Since I like fresh cheeses, I buy baby swiss from the deli counter at my grocers. Then I place all the slices on top of each other and cut them into thin slices.
7. Stir in quinoa, turkey and vegetables. Mix well to combine.
8. Now, you can make one large 9x13 dish or two 8x8 dishes. Use one now and freeze the other. I'm now making one large 9x13 dish.
9. So in a 9x13 baking dish add the quinoa mixture. Bake at 350°F fahrenheit for 20 minutes, covered. Then, uncover, sprinkle cheese on top and cook another 10 minutes.
10. To freeze the smaller dish, once you add quinoa mixture into dish let it cool. You will not do the baking process yet. Once cooled, cover tightly and freeze. To cook, place dish from freezer into a cold oven. Turn oven on to the 350°F. Lightly cover with tin foil. Bake 40 minutes. Uncover. Now add the shredded mozzarella and bake an additional 10 minutes. Let stand 5 minutes before serving.
11. Recipe by taylor68too.

So that is going to wrap this up with this exceptional food turkey and quinoa casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!