Steps to Make Perfect Easy Shepherds Pie

Ronnie Gray   14/08/2020 04:18

Easy Shepherds Pie
Easy Shepherds Pie

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, easy shepherds pie. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Shepherds Pie is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Easy Shepherds Pie is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy shepherds pie using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Shepherds Pie:
  1. Get 2 lbs ground beef
  2. Make ready 3 Tbsp garlic
  3. Get 1 Tbsp cavendars
  4. Make ready 1 Tbsp thyme
  5. Prepare 1 Tbsp Rosemary
  6. Take 2 Tbsp Worsteshire sauce
  7. Make ready 1/2 cup red wine
  8. Get 1/2 cup chicken broth
  9. Take 1 bag frozen mixed veggies
  10. Prepare 6 oz can tomato paste
  11. Take 5 large potatoes
  12. Take 2 egg yolk
  13. Take 1 cup Parmesan
Instructions to make Easy Shepherds Pie:
  1. Prehate oven to 400. Boil potatoes and make mashed potatoes. Salt and pepper to taste
  2. In large skillet, cook ground beef through. Add garlic, spices, Worsteshire, wine, chicken broth. Simmer until most liquid evaporates
  3. Add tomato paste and veggies. Simmer until veggies are thawed.
  4. Add two yolks and Parmesan to mashed potatoes
  5. Put meat mixture in baking dish and top with mashed potatoes. Sprinkle Parmesan on top. Bake for 20 minutes. Enjoy!

So that is going to wrap it up for this exceptional food easy shepherds pie recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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