Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, homemade shawerma. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

I have had Shawarma from several restaurants. Each place taste a bit different. I am sure there are better chicken shawarma recipes out there!

Homemade shawerma is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Homemade shawerma is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have homemade shawerma using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade shawerma:

1. Prepare bread
2. Get 250 grams all-purpose flour
3. Make ready 1 tbsp active dry yeast
4. Make ready 1 tsp salt
5. Prepare 1 tsp sugar
6. Take water
7. Make ready shawarma
8. Prepare 200 grams chicken breasts
9. Take 1 red pepper
10. Take 1 green pepper
11. Get 1 yellow pepper
12. Prepare 2 tbsp olive oil
13. Make ready 1 black pepper
14. Prepare 1 salt
15. Get 1 spice for chicken
16. Make ready tahina
17. Prepare 2 tbsp tahina
18. Make ready 2 tbsp vinegar
19. Take 1 tsp garlic
20. Get 1 ground cumin
21. Make ready 1 cup natural yogurt

You just grab fresh spices, combine them in a bowl and that's it. So it'll certainly last you a while if you make the entire batch. Homemade shawarma will normally be made differently than at a restaurant mainly because most people won't have a spit to cook it on in a traditional way. Instead the shawarma will most often be made in a pan using the shawarma seasonings to flavor the meat.

Instructions to make Homemade shawerma:

1. Mix all the ingredients of the bread together and add water slowly till u obtain an homogene and soft dough
2. Keep it in a warm place covered 30min
3. Start to take some of dough and use the roll pin.put it in the pan hot and put some oil
4. In casserole.put some oil the chicken breast.the colored pepper and the spices
5. For the tahina u mix all the ingredients together. U can also add some french fries ;)

I use a mix of plain yogurt and labneh to get a really nice sour edge, but if you can't find labneh, the perfect substitution is using greek yogurt in place of the plain yogurt and labneh mix. Make chicken: In a large bowl, whisk together oil, lemon juice, garlic, and seasonings. Add chicken and toss to coat. This easy, healthy homemade chicken shawarma is a huge fan-favorite around here, for good reason! The secret is in the simple shawarma spice mixture, which makes all the difference.

So that is going to wrap it up for this special food homemade shawerma recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!