Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, soba noodles with fried tofu. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Soba Noodles With Fried Tofu is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Soba Noodles With Fried Tofu is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have soba noodles with fried tofu using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Soba Noodles With Fried Tofu:

1. Take 200 grams soba noodles, cooked and drained
2. Get 300 grams firm tofu
3. Get 200 grams oyster mushrooms
4. Make ready 1 carrot
5. Prepare 3 shallots
6. Take 4 tbsp soy sauce
7. Get 4 tbsp mirin
8. Take 4 tbsp miso soup paste
9. Get 2 tbsp flour, to dust
10. Take 1/4 cup vegetable oil

Instructions to make Soba Noodles With Fried Tofu:

1. Heat oil in a frying pan to a medium/hot heat
2. Cut tofu in to 1 inch cubes and dust with flour
3. Fry tofu on all sides until golden. Leave to drain on paper towels
4. Finely slice shallots and carrot
5. Divide noodles, shallots, carrots, mushrooms and tofu into four bowls
6. Add the miso soup paste to 1 litre of boiling water and stir to dissolve. Then add soy sauce and mirin.
7. Pour hot liquid into each bowl and serve immediately

So that’s going to wrap this up for this exceptional food soba noodles with fried tofu recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!